Home made tolo (salted) beef. The boneless beef was cured for 3 days with natural spices like rock salt, grains of salem, cloves, rosemary and onion. These carefully chosen and added natural spices give our ‘tolo beef’ a mouth watering natural flavour of its own making your meals stand out. With our tolo beef, your meals will now have a natural unparralled flavour and taste.
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